A Palos Verdes Peninsula mainstay, Admiral Risty has been treating diners to fresh fish, lobster, seafood and ocean views for more than 40 years. Meat-lovers also have their fair share of menu options; Neptune beef and rack of lamb are restaurant favorites. Sunday brunch specialties include waffles, omelets, and grilled, broiled or poached fish. Specializing in catered events, this restaurant is perfect for wedding receptions and group luncheons.