Serving three meals a day, Mari offers distinct menu selections starting with breakfast, which leans toward traditional favorites with a dash of Asian flair, featuring both Japanese and Chinese morning selections. For lunch, salads, sandwiches and signature Bento Boxes spiked with exotic ingredients are the fare of choice for hotel guests and Los Angeles locals. At dinner, the global theme continues with elegant entrees, fresh fish and a special selection of the owner’s personal favorite dishes. A world-class wine program was designed to complement the diverse menu with flavors from bold to subtle. The deep wine cellar offers the perfect choice for each item on the menu.