Sometimes, a single burger is all you need. Chef Matt Molina, Silverlake Wine co-founder Randy Clement and partners transformed a rundown Arts District corner into a destination with an open air back patio and blue bocce court. Their single burger has drawn praise thanks to a textbook ratio for the griddled Prime chuck patty, sharp Tillamook cheddar, aioli, and toasted egg brioche bun, which join a dill pickle spear.
Hours of Operation
5pm - 2am daily
Address:
1936 E. 7th Street
Los Angeles,
CA
90021
Phone:
American Express: the go-to card for travel, restaurants, and experiences. Now accepted at more places than ever.
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