Poke at A-Frame

The Best Poke in Los Angeles

05/18/2015

dine L.A.

Ask us where our favorite poke place in L.A. is and we'll likely answer "Whichever poke place is closest to you." Because at this point, there are versions of Hawaii's take on ceviche in practically every part of the city. Ahi tuna, soy sauce, sesame oil, seaweed and sesame seeds are the constant, along with adding avocado for a few bucks. At newer places you're also likely to find kale, kelp noodles, spicy edamame and coconut flakes tossed in sauces made from sriracha, ponzu or miso. Whether it’s new or old, traditional or modern, there's a poke for everyone. Here are 10 of the best in L.A.

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The Best Lobster Rolls in Los Angeles

07/02/2014

Bill Esparza

The East Coast clam shack, oyster house, and fish house trend keeps growing which means the lobster roll is here to stay. Today you can find lobster rolls in Los Angeles in every venue from food trucks to fine dining. And while the purist debate rages on how much mayo should be in a cold lobster roll, or how buttery a Connecticut-style hot lobster roll should be, and whether to seek out split buns from the East Coast or find a local roll, Angelenos are tearing through a ton of lobsters each day without a care. Here are great spots around L.A. to get a lobster roll.

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The Best Seafood in Los Angeles

06/20/2013

Bill Esparza

Catch a wave, Los Angeles - we are seeing the city transform into a seafood paradise with the fresh addition of new American and globally influenced seafood raw bars and hot bars. Thanks to our many international communities, we’ve got even more of the ocean to explore. Here are some cool spots for the best seafood in Los Angeles.

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