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Thai Town technically encompasses Hollywood Boulevard between Normandie and Western Avenues, and the neighborhood officially came to be in 1999, but plenty of enticing dining options fall just beyond those borders. Learn about 15 of the better dining options within (and just beyond) Thai Town’s borders.
By now, it should be clear that Koreatown features the most compelling collection of Korean restaurants outside of the motherland. However, people may not know that restaurateurs carrying flags for other cuisines are flocking to the neighborhood. Learn about some of the best non-Korean dining options in Koreatown.
Generations of immigrants from around the world have come to Los Angeles from overseas and throughout the Americas to pursue their dreams. L.A. is truly a global metropolis because of its rich diversity. Locals and visitors alike can experience a virtual United Nations of cuisines without ever leaving the City of Angels. Leave your passport at home and start your culinary journey around the world in 21 Los Angeles dishes.
Pad thai blends together the best parts of Thai cooking: sweet, spicy, sour and funky. Almost all pad thai has egg, ground peanuts, scallions and a lime wedge. The very best will also have dried shrimp, pressed tofu, chili powder and even crispy pork. More and more versions are being served around L.A. as off-menu specials or alternates to the overly sweet, bright orange noodle dish that’s offered on the average menu. Here are the 10 best pad thai dishes in Los Angeles.
The City of Angels has the largest Thai population outside of Thailand, so it’s no surprise that Thai food is in abundance around town. If you just want to wander, you should explore Thai Town, a six-block area centered along Hollywood Boulevard between Normandie and Western Avenue, where many of the city’s best Thai restaurants are located. From boat noodle specialists to spicy Southern Thai fare and fusion Thai food, there’s something for everyone. Read on for 10 of the best Thai restaurants in Los Angeles.
